I started off the day with the hotel’s breakfast, which consists daily of scrambled eggs, sauteed mushrooms, baked beans with tomato (?) sauce, sausages, blood patties, bacon, potatoes, fruit, and croissant. I really wanted to go back to Borough for breakfast, since it has been voted the best place in London for brunch, but I am trying to be fiscally responsible, and that means eating free food when it is there. I was seated next to a French group – seems like it was a man, his young daughter, …